Li Taohua and Mu Lihua walked outside and saw that they were really big big guys. Niu Dagen was carrying a huge black animal on his shoulder. He was so big, strong and powerful, and a pair of big fangs. It was a hundred pounds. However, Niu Dagen was carrying it on his shoulder without any effort. Under his feet, the yellow-haired big dog Ermao and the black-haired big cat Xiaohua jumped over, and Mulanlan with excitement on his face followed behind him.
Mu Lihua's eyes lit up instantly. It was really a big big guy. Such a big wild boar may be found in the old forest, but it is not common near their village. She shouted in surprise: What a big wild boar!
Li Taohua was also surprised, but she still felt sorry for her stupid son. She stepped forward and looked at Niu Dagen carefully, and then said: Where did you go to kill such a big wild boar, Ah, such a big wild boar, you won’t hurt you!
Niu Dagen grinned and laughed, "Mom, godmother, big pig, big pig, eat meat, eat meat!"
Okay, Sister Taohua, don’t you know Dagen’s ability? A wild boar is Ah, don’t talk about him. Ah, I’ve really had a good taste tonight. I haven’t eaten fresh wild boar meat for a long time. The last time Dagen beats it was a few months ago. Now it can only be dried meat, and there is no fresh and delicious food.
Mu Lihua talked, and saw the bloody wild boar directly turned into delicious dishes.
Li Taohua didn't really blame her son Niu Dagen, but just said a few words to her mother. This kid hadn't done such a thing before. He was worried and scared at the beginning. After a long time, there was nothing to worry about and fear. He pursed his lips and said: Okay, okay, don't I just say a few words? You just talked so much, Dagen, carry it to the yard, Lanlan, hurry up and burn the fire, pear blossom, take out the knife, and put Dagen out of his clothes, and clean up the wild boar first.
alright!
knew!
Mu Lihua and Mulanlan agreed happily, and quickly burned the fire and took the knife. Li Taohua quickly went to the house to move out a kang table, poured it on water, and took out a lot of basins, because it was not the first time I cleaned up such a big wild animal, and everyone was familiar with this process.
The cow Dagen puts the pig on the kang table. Only then can we have the chance to see the whole picture of this wild boar. The wild boar has strong body, thick limbs, long head, small ears and upright ears, protruding like a cone, and its top is an exposed cartilage pad (that is, arched nose); each foot has 4 toes, and hard hoofs, with only 2 toes in the middle on the ground; the tail is thin and short; the canine teeth are well developed, and the male canine teeth are exposed and flipped upwards, which is fang-like; the wild boar ears are covered with hard and sparse needle hair, and the spine bristle is long and hard; the whole body color is gray-black, and the physical characteristic is a boar.
The wild boar looks very much like a domestic pig, but it has a long belly and long hair, and its teeth are long outside. It weighs 200 to 300 kilograms.
It can fight with tigers and often walk in groups.
It can rub pine resin and roll mud and sand all over the body to resist arrows.
Wild boars are the best at destroying crops and also eat snakes pisnus snakes.
Its meat is like horse meat, red, its meat is better than domestic pigs, and its meat tastes more beautiful.
If you say that wild boars are considered national protected animals, they seem to be some national second-level protected animals. They can’t eat them outside. If they eat them, they are illegal. But these days, they are illegal. If you say you break the law, you are illegal. If you say you don’t break the law, you are not illegal. This is not a tongue twister, but the fact is that, and the reality is so helpless. In such a poor and remote place, let alone eating national second-level protected animals, you dare to eat Ah!
This male wild boar is almost adult at first glance, not as good as the one who truly grows. The big wild boar can have 200 kilograms, which is a little smaller, but it is 140 to 50 kilograms. Because wild boars are all active and prey in outdoor forests, this meat is naturally better than home-based. There are more lean meat and less fat. This meat that costs about 100 kilograms is all flesh, and every part of the pig is edible, so it is almost wasteful.
There was a very obvious sharp knife tool on the pig's head, and there was no hilt. When Li Taohua took a large pot, Niu Dagen quickly pulled out the hilt, and blood spurted out immediately. Li Taohua quickly stepped forward to get the pot and then continued. The pig's blood is a good thing, sweet and bitter taste, warm in nature, rich in vitamin B2, vitamin C, protein, iron, phosphorus, calcium, niacin and other nutrients. It has the effects of detoxifying and clearing the intestines, replenishing blood and beautifying. It is widely used in Northeast pork, and can be eaten directly by steaming pork. The most common one is to make blood sausage, white meat, sauerkraut and blood sausage, and is an absolute famous Northeast dish Ah!
In fact, blood sausage is a traditional food of the Xibe people. When slaughtering sheep, put some salt water in a large pot to catch blood, then cook it in a pot of boiling water to form a blood clot, then mash the blood clots, mix with chopped lamb oil, chopped onion, salt, ginger powder, pepper and other seasonings, then enema, tie it tightly, and put it in the pot to cook.
Slice it on hot and taste it strong and fragrant, oily but not greasy. Now it is mostly filled with pork, and the taste is absolutely great.
At this time, Mu Lihua had already taken out the pig-killing knife. The big-handled pig-killing knife was a magical weapon. Niu Dagen had a pig-killing knife in his hand, and his technique was clean and neat, and he could not do it without any strength. Niu Dagen, who was covered in blood, was like a god of killing. The knife was bloody and killed the table.
The pig's whole body is full of treasures and can be eaten in almost every part, so the heart, liver, lungs, intestines, and the large intestine have large intestines, and the small intestines have small intestines, all have to be sorted out and divided. However, this is not the first time Niu Dagen has done this, and he is very skilled, and he has separated the pots of this one and that pots of this one are separated.
The Mu Lihua next to her was watching the excitement like a little girl. When she saw the excitement, she clapped her hands and shouted: Dagen, please help me leave it behind. I heard that she was eating pig heart beauty!Big roots, clean the large intestine. You can’t make blood sausages on this day. Let’s stir-fry fat intestines at night, don’t be too flavorful. I don’t like it!Da Root, cut off the pig's tail, yes, you have to make a pig's tail at night!Big root
Li Taohua couldn't stand watching it anymore and said angrily: I said Li Hua, are you teasing our big root as a fool? You have given you all the good things, what are we going to eat!
Mu Lihua looked at Li Taohua with a smile. He said that Dagen is filial to me. If I don’t come, can he bother to hit such a big wild boar? Dagen, do you think it’s Ah?
Niu Dagen raised his head, showed a big face, and smiled foolishly: Yes, yes, give it to his godmother, give it to his godmother!
She glanced at Li Taohua proudly, and Mu Lihua smiled so brightly, which was really different from her cold and frosty appearance in the past. Only in front of Li Taohua and Niu Dagen can she let go of her true self and return to normal state. What a big group, my godmother will reward you and help you take a bath!
When Li Taohua heard this, she immediately stopped. What rewards our family’s big roots? Do you think of our family’s big roots? Humph, I can only wash our family’s big roots!
Faced with Li Taohua's unyielding steps, Mu Lihua quickly changed her face. Sister Taohua, Sister Taohua, let me wash Dagen once. You have a chance every day, but I have been holding it in for several days. OK, okay?
Li Taohua hesitated for a moment, but still insisted: No!
Mu Lihua immediately started to bring rain, Taohua sister!
Ah, okay, okay, I'm afraid of you, but washing is washing, touching, you must grasp one thing, not that way, he is our son after all.
Oh, okay, I know, no matter how I am, I will not be that kind of woman. Ah, hehe, Dagen is my Lanlan man, and I will be my son-in-law in law in the future. Can I do that? Ah, I can touch it again.
The pear blossoms that Mu Lihua just now were raining and it was clear that the sky was clear.
Mu Lihua's eyes lit up instantly. It was really a big big guy. Such a big wild boar may be found in the old forest, but it is not common near their village. She shouted in surprise: What a big wild boar!
Li Taohua was also surprised, but she still felt sorry for her stupid son. She stepped forward and looked at Niu Dagen carefully, and then said: Where did you go to kill such a big wild boar, Ah, such a big wild boar, you won’t hurt you!
Niu Dagen grinned and laughed, "Mom, godmother, big pig, big pig, eat meat, eat meat!"
Okay, Sister Taohua, don’t you know Dagen’s ability? A wild boar is Ah, don’t talk about him. Ah, I’ve really had a good taste tonight. I haven’t eaten fresh wild boar meat for a long time. The last time Dagen beats it was a few months ago. Now it can only be dried meat, and there is no fresh and delicious food.
Mu Lihua talked, and saw the bloody wild boar directly turned into delicious dishes.
Li Taohua didn't really blame her son Niu Dagen, but just said a few words to her mother. This kid hadn't done such a thing before. He was worried and scared at the beginning. After a long time, there was nothing to worry about and fear. He pursed his lips and said: Okay, okay, don't I just say a few words? You just talked so much, Dagen, carry it to the yard, Lanlan, hurry up and burn the fire, pear blossom, take out the knife, and put Dagen out of his clothes, and clean up the wild boar first.
alright!
knew!
Mu Lihua and Mulanlan agreed happily, and quickly burned the fire and took the knife. Li Taohua quickly went to the house to move out a kang table, poured it on water, and took out a lot of basins, because it was not the first time I cleaned up such a big wild animal, and everyone was familiar with this process.
The cow Dagen puts the pig on the kang table. Only then can we have the chance to see the whole picture of this wild boar. The wild boar has strong body, thick limbs, long head, small ears and upright ears, protruding like a cone, and its top is an exposed cartilage pad (that is, arched nose); each foot has 4 toes, and hard hoofs, with only 2 toes in the middle on the ground; the tail is thin and short; the canine teeth are well developed, and the male canine teeth are exposed and flipped upwards, which is fang-like; the wild boar ears are covered with hard and sparse needle hair, and the spine bristle is long and hard; the whole body color is gray-black, and the physical characteristic is a boar.
The wild boar looks very much like a domestic pig, but it has a long belly and long hair, and its teeth are long outside. It weighs 200 to 300 kilograms.
It can fight with tigers and often walk in groups.
It can rub pine resin and roll mud and sand all over the body to resist arrows.
Wild boars are the best at destroying crops and also eat snakes pisnus snakes.
Its meat is like horse meat, red, its meat is better than domestic pigs, and its meat tastes more beautiful.
If you say that wild boars are considered national protected animals, they seem to be some national second-level protected animals. They can’t eat them outside. If they eat them, they are illegal. But these days, they are illegal. If you say you break the law, you are illegal. If you say you don’t break the law, you are not illegal. This is not a tongue twister, but the fact is that, and the reality is so helpless. In such a poor and remote place, let alone eating national second-level protected animals, you dare to eat Ah!
This male wild boar is almost adult at first glance, not as good as the one who truly grows. The big wild boar can have 200 kilograms, which is a little smaller, but it is 140 to 50 kilograms. Because wild boars are all active and prey in outdoor forests, this meat is naturally better than home-based. There are more lean meat and less fat. This meat that costs about 100 kilograms is all flesh, and every part of the pig is edible, so it is almost wasteful.
There was a very obvious sharp knife tool on the pig's head, and there was no hilt. When Li Taohua took a large pot, Niu Dagen quickly pulled out the hilt, and blood spurted out immediately. Li Taohua quickly stepped forward to get the pot and then continued. The pig's blood is a good thing, sweet and bitter taste, warm in nature, rich in vitamin B2, vitamin C, protein, iron, phosphorus, calcium, niacin and other nutrients. It has the effects of detoxifying and clearing the intestines, replenishing blood and beautifying. It is widely used in Northeast pork, and can be eaten directly by steaming pork. The most common one is to make blood sausage, white meat, sauerkraut and blood sausage, and is an absolute famous Northeast dish Ah!
In fact, blood sausage is a traditional food of the Xibe people. When slaughtering sheep, put some salt water in a large pot to catch blood, then cook it in a pot of boiling water to form a blood clot, then mash the blood clots, mix with chopped lamb oil, chopped onion, salt, ginger powder, pepper and other seasonings, then enema, tie it tightly, and put it in the pot to cook.
Slice it on hot and taste it strong and fragrant, oily but not greasy. Now it is mostly filled with pork, and the taste is absolutely great.
At this time, Mu Lihua had already taken out the pig-killing knife. The big-handled pig-killing knife was a magical weapon. Niu Dagen had a pig-killing knife in his hand, and his technique was clean and neat, and he could not do it without any strength. Niu Dagen, who was covered in blood, was like a god of killing. The knife was bloody and killed the table.
The pig's whole body is full of treasures and can be eaten in almost every part, so the heart, liver, lungs, intestines, and the large intestine have large intestines, and the small intestines have small intestines, all have to be sorted out and divided. However, this is not the first time Niu Dagen has done this, and he is very skilled, and he has separated the pots of this one and that pots of this one are separated.
The Mu Lihua next to her was watching the excitement like a little girl. When she saw the excitement, she clapped her hands and shouted: Dagen, please help me leave it behind. I heard that she was eating pig heart beauty!Big roots, clean the large intestine. You can’t make blood sausages on this day. Let’s stir-fry fat intestines at night, don’t be too flavorful. I don’t like it!Da Root, cut off the pig's tail, yes, you have to make a pig's tail at night!Big root
Li Taohua couldn't stand watching it anymore and said angrily: I said Li Hua, are you teasing our big root as a fool? You have given you all the good things, what are we going to eat!
Mu Lihua looked at Li Taohua with a smile. He said that Dagen is filial to me. If I don’t come, can he bother to hit such a big wild boar? Dagen, do you think it’s Ah?
Niu Dagen raised his head, showed a big face, and smiled foolishly: Yes, yes, give it to his godmother, give it to his godmother!
She glanced at Li Taohua proudly, and Mu Lihua smiled so brightly, which was really different from her cold and frosty appearance in the past. Only in front of Li Taohua and Niu Dagen can she let go of her true self and return to normal state. What a big group, my godmother will reward you and help you take a bath!
When Li Taohua heard this, she immediately stopped. What rewards our family’s big roots? Do you think of our family’s big roots? Humph, I can only wash our family’s big roots!
Faced with Li Taohua's unyielding steps, Mu Lihua quickly changed her face. Sister Taohua, Sister Taohua, let me wash Dagen once. You have a chance every day, but I have been holding it in for several days. OK, okay?
Li Taohua hesitated for a moment, but still insisted: No!
Mu Lihua immediately started to bring rain, Taohua sister!
Ah, okay, okay, I'm afraid of you, but washing is washing, touching, you must grasp one thing, not that way, he is our son after all.
Oh, okay, I know, no matter how I am, I will not be that kind of woman. Ah, hehe, Dagen is my Lanlan man, and I will be my son-in-law in law in the future. Can I do that? Ah, I can touch it again.
The pear blossoms that Mu Lihua just now were raining and it was clear that the sky was clear.
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