Jiang Nansun didn't really understand it at first, but after leaving the elevator, he understood it and expected his opponent to make a mistake and win... If it was a fatal mistake, I won't mention it. Such trivialities are really unambition. Even if you win, you will only win disgrace, and there are not many high-end hotels in the Magic City, Bulgari... nothing is considered.
Chen Yien finally realized that even if there are some details, the impact on Bulgari Hotel will not be too great. The key is that this business model, once it is proven to be feasible, has great development potential. The second and third companies will be opened soon. Major first- and second-tier cities in China will basically have such high-luxury hotels, becoming a new high-luxury hotel brand.
Yes, I have long hair and short knowledge. How can I compare with you, the richest Chinese and Oriental Stock God? Why is it a Western restaurant... Wellington Steak? Although Chen Yien has a love mind and lacks vision and intelligence, she has a very instant reaction.
There is not much difference between Chinese restaurants. What China lacks the most is top chefs who can make Chinese food delicious. Those so-called five-star hotels and Michelin Chinese restaurants are really nothing. They are much better than their chef's skills. Chef He, who is Jiang Nansun's family, has superb cooking skills, but it is useless.
Because Chinese food is very special, it is not a standardized and standardized delicacy, and the requirements for the chef are too high. The chef can really be in the sky and the other in the earth when he takes action with his apprentice. The chef himself cannot have so much time and energy to do it himself, so the actual effect is not as amazing as when the chef takes action himself.
Moreover, there has always been a hidden rule in the catering industry. The Chinese kitchen team takes the average level of the team when cooking, rather than the actual level of the chef himself. The chef will not even take charge of the spoon himself. He only conducts some seasoning and final quality inspections, and only asks the chef and his apprentice to make it. He will only take action when he meets some special guests.
The reason is very simple. If you do it yourself, the level gap is too big, and some regular customers will have great opinions when they find this problem. The chef is only alone, and Chinese food is so troublesome, it is just that he is exhausted. How many dishes can he cook in a day?
Therefore, many people who are not very ambitious and do not have that high material requirements, and many prefer to be private chefs for some wealthy families. The advantage is that they are relaxed and comfortable. Chef He is such a Chinese chef.
Western chefs are different. Without a chef's spoon, it can guarantee at least 80% of the level, and there will be no big differences. It is a standardized production method. Although there are also level differences, there will be no big errors when a chef controls the kitchen, so it can better experience the level between different Western restaurants.
At the same time, international competitions are basically Western food, and Chinese food is also available, but developed countries in Europe and the United States do not recognize it. The international influence is far inferior to those top events that have matured a long time ago. Therefore, from the perspective of hotel management, spending a lot of money to cultivate a powerful Western food team is the most cost-effective and investment value.
Chen Yien is actually an amateur for hotel management. Although Zhang Weihao was the same before, he now has strong understanding and learning ability, so he has mastered many of the tricks. With the advantages of spoilers, he can easily grasp the key winning points.
Unless Bulgari Hotel or any other hotel can beat their newly opened Prada Hotel in terms of environment and service, otherwise... Just a Western restaurant that is famous all over the world and can be successfully rated as a Michelin three-star can make Prada Hotel successful and attract countless high-end customers (you can't just come here to have a meal), because this is the hotel where the world's chef king is located, and this one alone can instantly kill all competitors.
Jiang Nansun didn't know about this. After Chen Yien said this, he realized that the two of them had suddenly discovered such a top-notch guy in the past two days. They were originally a well-known restaurant in New York, and they had the ability to enter the quarterfinals.
There is only one Michelin three-star Jiang Nansun of course knows that she has been to Zhu Suosuo several times, and the taste is really terrible. Such a god can be dug up, even if there are some minor flaws for the time being, this is nothing. It is easy to get a general in a thousand troops!
Actually, this is nothing. The most interesting thing is that Lu Yuan is actually... Chen Yien is like many women, but he is actually very gossipy. He told Jiang Nansun all the gossip he heard from Zhang Weihao.
True or false, the three of them are actually in this relationship, and that Jiang Haokun is not authentic.By the way, why did Lu Yuan go to jail?
At that time, Lu Yuan bought a villa worth several million US dollars for Gan Jing, but he did not understand the housing purchase system in the United States and seriously underestimated the cost of holding a house there, so he could not afford the high monthly loans and related taxes.
So he wanted to get money with a shortcut and began to use his identity as a Michelin three-star chef and a group of illegal elements to smuggle passports, which were as many as thousands. After being caught by the police, he took everything on himself, so he was severely punished and went to prison to disappear from Gan Jing's sight.
Chen Yien: Wait... After all, it’s not that Michelin’s three-star chef, right? And why buy such an expensive house?
Because Gan Jing likes Ah very much, and he is not lucky, he just happened to encounter a subprime mortgage crisis. He is buying a house with a loan. You all know the nature of the bank. Once a systemic risk occurs, they will not care whether you are a Michelin Samsung chef or not. They will revalue it and ask you to make up for the difference in time to reduce the loan risks on the bank.
Therefore, it was still not enough to fill in Lu Yuan's original deposits, so he had to borrow a lot of money. So at that time, he was really forced to endure the situation. Lu Yuan, who did not want to go bankrupt and let Gan Jing suffer with him, could only choose to take risks.
Jiang Nansun was a little confused at this time and asked directly: What about Jiang Haokun?He is so rich, are they good brothers Ah?
Chen Yien finally realized that even if there are some details, the impact on Bulgari Hotel will not be too great. The key is that this business model, once it is proven to be feasible, has great development potential. The second and third companies will be opened soon. Major first- and second-tier cities in China will basically have such high-luxury hotels, becoming a new high-luxury hotel brand.
Yes, I have long hair and short knowledge. How can I compare with you, the richest Chinese and Oriental Stock God? Why is it a Western restaurant... Wellington Steak? Although Chen Yien has a love mind and lacks vision and intelligence, she has a very instant reaction.
There is not much difference between Chinese restaurants. What China lacks the most is top chefs who can make Chinese food delicious. Those so-called five-star hotels and Michelin Chinese restaurants are really nothing. They are much better than their chef's skills. Chef He, who is Jiang Nansun's family, has superb cooking skills, but it is useless.
Because Chinese food is very special, it is not a standardized and standardized delicacy, and the requirements for the chef are too high. The chef can really be in the sky and the other in the earth when he takes action with his apprentice. The chef himself cannot have so much time and energy to do it himself, so the actual effect is not as amazing as when the chef takes action himself.
Moreover, there has always been a hidden rule in the catering industry. The Chinese kitchen team takes the average level of the team when cooking, rather than the actual level of the chef himself. The chef will not even take charge of the spoon himself. He only conducts some seasoning and final quality inspections, and only asks the chef and his apprentice to make it. He will only take action when he meets some special guests.
The reason is very simple. If you do it yourself, the level gap is too big, and some regular customers will have great opinions when they find this problem. The chef is only alone, and Chinese food is so troublesome, it is just that he is exhausted. How many dishes can he cook in a day?
Therefore, many people who are not very ambitious and do not have that high material requirements, and many prefer to be private chefs for some wealthy families. The advantage is that they are relaxed and comfortable. Chef He is such a Chinese chef.
Western chefs are different. Without a chef's spoon, it can guarantee at least 80% of the level, and there will be no big differences. It is a standardized production method. Although there are also level differences, there will be no big errors when a chef controls the kitchen, so it can better experience the level between different Western restaurants.
At the same time, international competitions are basically Western food, and Chinese food is also available, but developed countries in Europe and the United States do not recognize it. The international influence is far inferior to those top events that have matured a long time ago. Therefore, from the perspective of hotel management, spending a lot of money to cultivate a powerful Western food team is the most cost-effective and investment value.
Chen Yien is actually an amateur for hotel management. Although Zhang Weihao was the same before, he now has strong understanding and learning ability, so he has mastered many of the tricks. With the advantages of spoilers, he can easily grasp the key winning points.
Unless Bulgari Hotel or any other hotel can beat their newly opened Prada Hotel in terms of environment and service, otherwise... Just a Western restaurant that is famous all over the world and can be successfully rated as a Michelin three-star can make Prada Hotel successful and attract countless high-end customers (you can't just come here to have a meal), because this is the hotel where the world's chef king is located, and this one alone can instantly kill all competitors.
Jiang Nansun didn't know about this. After Chen Yien said this, he realized that the two of them had suddenly discovered such a top-notch guy in the past two days. They were originally a well-known restaurant in New York, and they had the ability to enter the quarterfinals.
There is only one Michelin three-star Jiang Nansun of course knows that she has been to Zhu Suosuo several times, and the taste is really terrible. Such a god can be dug up, even if there are some minor flaws for the time being, this is nothing. It is easy to get a general in a thousand troops!
Actually, this is nothing. The most interesting thing is that Lu Yuan is actually... Chen Yien is like many women, but he is actually very gossipy. He told Jiang Nansun all the gossip he heard from Zhang Weihao.
True or false, the three of them are actually in this relationship, and that Jiang Haokun is not authentic.By the way, why did Lu Yuan go to jail?
At that time, Lu Yuan bought a villa worth several million US dollars for Gan Jing, but he did not understand the housing purchase system in the United States and seriously underestimated the cost of holding a house there, so he could not afford the high monthly loans and related taxes.
So he wanted to get money with a shortcut and began to use his identity as a Michelin three-star chef and a group of illegal elements to smuggle passports, which were as many as thousands. After being caught by the police, he took everything on himself, so he was severely punished and went to prison to disappear from Gan Jing's sight.
Chen Yien: Wait... After all, it’s not that Michelin’s three-star chef, right? And why buy such an expensive house?
Because Gan Jing likes Ah very much, and he is not lucky, he just happened to encounter a subprime mortgage crisis. He is buying a house with a loan. You all know the nature of the bank. Once a systemic risk occurs, they will not care whether you are a Michelin Samsung chef or not. They will revalue it and ask you to make up for the difference in time to reduce the loan risks on the bank.
Therefore, it was still not enough to fill in Lu Yuan's original deposits, so he had to borrow a lot of money. So at that time, he was really forced to endure the situation. Lu Yuan, who did not want to go bankrupt and let Gan Jing suffer with him, could only choose to take risks.
Jiang Nansun was a little confused at this time and asked directly: What about Jiang Haokun?He is so rich, are they good brothers Ah?
![[Incestuous Novels] The unforgettable sibling relationship - Orthopedics, NTR](/templates/nvshen/themes/img/thumb_1.png)