Chapter 115 Dragon and Phoenix

11days ago Rural fiction 12
Let’s put the story of Aunt Xiaoyue aside for the time being. Let’s put our perspective on Shi Meichun, the invincible rural cannon. Since this kid contracted the Baoshan area of ​​Feng Shui treasure land, he has been planning to start his various breeding careers!

First, he made full use of the reservoir beside Baoshan. He put a lot of fish fry in the reservoir, and then built a brick and tile house with a retro temperament next to the reservoir. There was a line of big words written on the front of the brick and tile house. Baoshan HotelThe so-called Baoshan Hotel is actually a farm. It mainly focuses on eating. The vegetables are Tujia cuisine grown by the reservoir. The fish are fish raised by themselves in the reservoir. Baoshan also has some free-range local chickens. These local chickens mainly rely on themselves foraging on the mountain. They eat grass, insects or earthworms in the soil. They suffocate themselves on the mountain every day. Therefore, this local chicken tastes very good. Shi Meichun specially invented a special cooking method for this local chicken, which is to put the chicken and snake meat in the pot and stir-fry until it is cooked for four or five minutes before stewing in the casserole. The stewed chicken is the chicken that is stewed.The meat and snake meat are so fragrant that it makes people saliva, and the foods made from this kind of ingredients and stewed method are extremely nutritious. Several retired old men in the city who came to the reservoir to fish. It is said that after eating this chicken and snake meat, the old guys were lying on the bed at night. The story spreads from ten to ten, and ten to hundreds of them spread in the city. Even the director of the Construction Bureau where Wang Xiaoxian was also heard about this. Once, he asked Wang Xiaoxian, Xiaoxian, I heard that your brother-in-law opened a special farm. The stewed snake meat in the local chicken was very beautiful. When do you have time, you will take me to taste Ah!

Wang Xiaoxian said happily, "How about I will take you there tonight. I will ask my brother-in-law to stew the chicken in advance. Once you arrive, you can boil the pot!"

OK, after get off work, I will drive you there. So, do you want to say hello to your one in advance?

Well, I know, you don’t have to worry about this, just wait and eat something delicious!

In this way, Wang Xiaoxian called Shi Meichun in advance. After Shi Meichun received Wang Xiaoxian's call, he quickly prepared a local chicken. In addition to raising chickens, he also raised more than 30 sheep, five buffaloes and four yellow cows. When Shi Meichun heard that the director of Wang Xiaoxian's unit was coming to his place for dinner, he deliberately killed a little lamb. These local sheep in Lanxi are not as big as those in Xinjiang Ah and Inner Mongolia Ah, but are relatively small in size. They are local native species here. This kind of local sheep eats the grass and leaves on the mountain, and they are mixed with the chickens.The weather is running around the mountains, so this kind of local mutton tastes very delicious, and the fishy smell of this mutton is much less than that of those big muttons. Put it in a large pot and cook it over high heat for three or four hours. Wait until the lamb is cooked until the chopsticks can be easily inserted, and then put the fragrant lamb velvet on the cutting board. The hot lamb meat is covered with a little soy sauce, which tastes really fragrant. It is very coincidental that this little lamb is also aphrodisiac. After a man eats it, it will easily rise at night. This is really a good dish with a very rural farm temperament!

On that day, the director of the Construction Bureau and Wang Xiaoxian came to Shi Meichun's Baoshan Hotel. As soon as the director got off the car, Shi Meichun warmly greeted him, handed the cigarette and smiled on his face, smiling as if he had seen his own father. Shi Meichun took the director and Wang Xiaoxian into the Baoshan Hotel, then opened the hot pot, took out the whole little lamb from the pot, and then began to cut the lamb. The little lamb I raised on the mountain is very nourishing, you can taste it later!

The little lamb is good, the little lamb is good!

Director Zhang nodded with satisfaction!

I heard you have a chicken dish stewed with casserole. I heard it tastes pretty good!

There is such a dish called Longfeng Pair. I have cooked it and put it in the casserole on the table. After saying that, Shi Meichun walked to the table and lifted the lid of the casserole on the table. Only a scent of it smelled, it immediately came out. Well, it smelled quite fragrant. Longfeng Pair. This name sounds quite good. Tell me what it means!

This dish mainly contains two ingredients, one is snake and the other is chicken. I bought the snake from a household at the foot of the mountain and kept it in a cage. The chicken is a native chicken I raised on the mountain. This snake represents the dragon and the chicken represents the phoenix. The snake and the chicken are stewed in a casserole, and that is the dragon and phoenix!

OK, I think this name is well-known, you can apply for a patent for this dish!

Shi Meichun said with a smile on her face, Director Zhang, please try it, I prepared these dishes specially!

Director Zhang picked up the chopsticks and picked up a piece of snake meat and put it in his mouth to take a bite. The aroma of his mouth suddenly filled the whole mouth. The snake meat was smooth but not greasy, and it had a more texture than the eel meat. It was mixed with the aroma of chicken. It tasted so delicious. Director Zhang nodded repeatedly. This dish was really good, delicious, delicious!

If you want to know what happens next, please continue to decompose it in the evening!